Operation timings - 12:00 PM to 1:00 AM

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Our Story

Welcome to Idylll – Authentic Indian Cuisine & Craft Cocktails

At Idylll, we are redefining the dining experience with a rich diversity of Indian cuisine. Located in the heart of Indiranagar, Bengaluru, our rustic and earthy setting honours India's culinary heritage while embracing modern techniques. From age-old fermentation methods to regional ingredients, each dish and drink is crafted to provide an unforgettable sensory experience.

Our Dining Room features regional Indian plates, each dish representing one of India's five culinary regions. In our Cocktail Room, mixology takes center stage, with expertly crafted cocktails that blend tradition with innovation. At Idylll, there are no distractions—just authentic, bold flavors served in their purest, most nostalgic form.

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WHO ARE WE

The IDYLLL Theory

At Idylll, we believe in staying true to our roots while exploring the future of food and drink. Our approach combines traditional Indian ingredients with contemporary culinary techniques, like fermentation, slow cooking, and the art of craft cocktails. Each dish and cocktail is from the roots of India’s culinary evolution, layered with complexity and nuance, yet always honouring the past.

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Explore Our Menu: A Celebration of Indian Regions

We take pride in offering a menu that showcases the diversity of Indian cuisine. Idylll's menu features dishes from across five key regions, from the spicy flavors of the South to the aromatic dishes of the North, and everything in between. Our menu is designed to provide a deep, satisfying connection to the food culture of India.

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SERVICES ANDAMENITIES

PRIVATE DINING
SPECIAL EVENTS
RESERVATIONS

Our Latest
Adventures

At IDYLLS, we stick to our roots at the forefront while exploring the food & drinks of India.

Cocktail
Food Explosion
Drink
Cocktail
Food Explosion
Drink

Taste of
Excellence

At IDYLLL, we stick to our roots at the forefront while exploring the food & drinks of India.

Chicken Koliwada - Fried chicken served with kokum yoghurt dip

Chicken Koliwada

Kokum yoghurt dip, fermented green chili thecha

THE SIGNATURE DISH

Meen Moilee Dimsum - River sole in coconut milk with fermented chili oil

Meen Moilee Dimsum

River sole, coconut milk, fermented chili oil

THE SIGNATURE DISH

Tuna Papdi - Yellowfin tuna with Valencia orange and aam panna gel

Tuna Papdi

Yellow fin tuna, valencia orange, aam panna gel

THE SIGNATURE DISH

Celebrate in style—reserve your event today!

Candle Night Dinner

EVENT

Mixology Madness
Candle Night Dinner

EVENT

Taste the Tropics
Candle Night Dinner

EVENT

Flirt & Sip
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Discover Your
Destination

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PLOT NO. 608, 12TH MAIN RD, HAL 2ND STAGE,
INDIRANAGAR, BENGALURU, KARNATAKA 560038

TIMING: 12:00 PM TO 11:00 PM

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Book your table to avoid the last-minute rush.

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